Of all the carefully planned elements at your wedding or special event, it’s safe to say the menu is among the most-remembered details. The experts at Celebrations Catering have years of experience preparing creative, delicious menus for all sorts of special events.
Whether you want a backyard barbecue or an elegant sit-down affair, our talented chefs can help you design and execute the perfect meal you and your guests will never forget.
At Celebrations Catering, we make the most of locally sourced, fresh ingredients to create a unique taste experience just for you. Our food is never frozen and is prepared with flavor and presentation in mind. Choose from our pre-selected menus or let us work with you to design a custom menu to suit your needs. Our culinary artists can accommodate any dietary restrictions, allergies, or special dietary concerns you or your guests may require.
Check out our sample menus below and, if you don’t see something there that strikes your fancy, contact us at (301) 271-2220 to begin crafting a custom menu to make your event a night to remember!
Menu Offerings
Click on the menu cover to open the menu.
Sample Menus And Service Styles
Click on service styles for sample menus.
*Please note these menus below are just samples, and you may select any items you’d like from our menu.
Buffet Style
Celebrations Signature Salad
House Baked Bread
Sliced Beef Tenderloin with Balsamic Reduction
Chicken Bruschetta
Hand Mashed Parmesan Potatoes
Honey Glazed Carrots with Tops
Plated Style
Pre plated or coursed salad of your choice
House Baked Dinner bread
Entrée 1
Chicken Florentine with Panko Bread Crumbs
Sauteed Seasonal Vegetable Medley
Herb Seasoned Wild Rice
Entrée 2
Roasted Salmon with a Sweet Shallot and Grain Mustard Cream
Sauteed Seasonal Vegetable Medley
Herb Seasoned Wild Rice
Vegetarian or Vegan Entree
Roasted Spaghetti Squash with Tomato Concasse
Family Style
Celebrations Signature Salad
House Baked Bread
Chicken Piccata with Lemon Caper Butter Sauce
Marinated Flank Steak with Gorgonzola Cream
Roasted New Potatoes
Green Beans Almondine
Stations
Station 1
Fall Harvest Salad
House Baked Bread
Station 2
Prime Rib Carving Station (Chef Attended)
Hand Mashed Parmesan Potatoes (or upgrade to Mashed Potato Bar with Toppings)
Station 3
Jamaican Honey Jerk Chicken with Grilled Pineapple and Tomato Compote
Saffron Basmati Rice with Peas
Roasted Asparagus with Sea Salt and Cracked Pepper
Brunch
Create your own buffet! Options include but are not limited to the following:
Fresh Fruit Kabobs
Belgian Waffle Bar with toppings such as: Macerated Strawberries, Peach Compote, Sliced Bananas, Maple Syrup, Chocolate Syrup, Fresh Whipped Cream
Celebrations Signature Salad with Champagne Vinaigrette
Roast Beef Carving Station
Chicken and Waffles
Applewood Smoked Bacon
Fritatta (Garden, Ham, Sausage and Swiss)
Potatoes O’brien
Scones with Jams
Assorted Fresh Baked Breads
Coffee and Assorted Teas
Cocktail
Example Menu:
Meatball Station (Flavors include Italian, Raspberry Chipotle, Teriyaki with Sesame and Swedish)
Dipping Station
Grazing Table
Sweet and Savory Bar Station
Passed appetizers (if opting for event staffing)
BBQ
Fresh Fruit and Domestic Cheese Display for cocktail hour
Garden Salad with House Made Italian Vinaigrette
Slow Braised Beef Brisket with Chipotle Jus
Pulled Pork with House Baked Rolls
Confetti Slaw
Smoked New Potato Salad
Baked Macaroni and Cheese
Honey Infused Corn Bread